CATERING | Disco Kitchen

Create a memorable meal for your event that your guests will rave about!

CUISINES WE SPECIALIZE IN:

Latin Taco & Nacho Bar
Hawaiian Food
Korean BBQ
Italian Pasta Bar
Grazing Tables (themed by cusine)
PNW Elevated American
Toastie Grilled Cheese Bar
Interative Fondue Bar
Mimosa or Bloody Mary Brunch Bar

Indulge in a customized menu crafted just for you, ensuring that every dish tantalizes your taste buds.

We focus on delivering exactly what you're craving, making your dining experience truly special. Let us take care of the details, so you can savor moments.

Deposit Requirements

A $500-$1000 non-refundable deposit is to be made to hold date while menu is being decided. This is not always required. This allows client to hold date while still deciding on food & menu. Once final menu has been decided, invoice is due within 7 days (50% deposit of food, drinks & fees)

This can been done via invoice using all major credit cards.

This secures your spot is not given to someone else. After deposit is made we will no longer take events on your day.

Final balance is due with final guest count 7 days before date of event.

If final balance isn't paid 72 hours prior to event, deposit could be forfeited.

Cancellation Policy

If you need to cancel your event more than 6 months prior to event, $500-$1000 is non-refundable. This non-refundable deposit is for lost business on date held for your event. ie we weren't able to book other events on that date and it belonged to you. The remainder balance will be refunded within 90 days of written cancellation.

Cancellations less than 6 months from event are non-refundable.